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Oleandrów 8, 00-629 Warszawa
sourdough bread with smoked maldon salt butter.
19 zł
Comté, Brillat Savarin and Bleu d'Auvergne with chilli sabayon, sourdough bread.
28 zł
tamarind aioli, lime leaves powder.
33 zł
filled with beef bourguignon, wasabi gel, creamed red wine jus, pecorino cheese.
38 zł
sourdough bread with smoked maldon salt butter.
Comté, Brillat Savarin and Bleu d'Auvergne with chilli sabayon, sourdough bread.
tamarind aioli, lime leaves powder.
filled with beef bourguignon, wasabi gel, creamed red wine jus, pecorino cheese.
with soy anise dressing and seasonal fruits.
with garlic and pickled lemon mayonnaise.